29May 2020
by patisseriemakesperfect | posted in: Blog Update, Brands, Entremets, Patisserie, Recipes | 18
Entremets are one of the most searched for recipes on my blog and one of the biggest hits from google. So I have created a chocolate orange entremet and have tried to explain in the recipe, step by step how … Continued
24Sep 2018
by patisseriemakesperfect | posted in: Blog Update, Entremets, Patisserie, Recipes | 30
The opera is one of my favourite patisserie, I’ve made it a lot of times on the blog and when this season’s blackberries were early I knew I wanted to use them in a layered gateau like this. In my … Continued
17Apr 2018
by patisseriemakesperfect | posted in: Blog Update, Entremets, Patisserie, Recipes | 20
It’s been a while since I made an entremet, but I was lucky enough to be sent some fantastic things by Special Ingredients and Tariette which got me thinking about what I could make. Combining the lovely ingredients they sent … Continued
10Dec 2017
by patisseriemakesperfect | posted in: Blog Update, Brands, Entremets, Patisserie, Recipes | 22
A little while ago I was sent some delicious Valrhona Dulcey chocolate by Classic Fine Foods. It is a delicious chocolate, like no other I’ve tried, it tastes like a caramelised white chocolate, it’s buttery and biscuit-like and I really … Continued
25Sep 2017
by patisseriemakesperfect | posted in: Blog Update, Brands, Entremets, Giveaway, Gluten Free, Patisserie, Recipes | 159
It hasn’t felt like the weather for iced tea recently, but I made this dessert a while ago, so you’ll have to forgive me for the summery theme, despite the fact we’re now in Autumn. Once you’ve tasted it alongside … Continued
13Dec 2016
by patisseriemakesperfect | posted in: Blog Update, Entremets, Patisserie, Recipes, Seasonal | 24
Chestnuts are so festive, I don’t know if it’s because they are at their best this time of year, or if it’s due to the fact they need a bit of work to really make them shine. Whatever it is, … Continued
5Aug 2016
by patisseriemakesperfect | posted in: Blog Update, Entremets, Patisserie, Recipes | 8
I’d never heard of a Saint Marc untilI watched GBBO Creme de la Creme. It’s a very well known patisserie though and it just goes to show that there is still a lot for me to learn about the world … Continued
1Mar 2016
by patisseriemakesperfect | posted in: Blog Update, Entremets, Giveaway, Gluten Free, Patisserie, Recipes | 350
It’s nearly Mother’s Day and my Mum is a huge fan of the baking I do for this blog. She’s lucky enough to get desserts and cake all year round, I nearly always have something with mefor her and my … Continued
26Feb 2016
by patisseriemakesperfect | posted in: Blog Update, Brands, Entremets, Patisserie, Recipes | 7
When I think of France, there are a few things that immediately come to mind,great cheeseand wine, the Tour de France and of course patisserie. Over the time I’ve been writing this blog I’m always amazed at how many French … Continued
24Sep 2015
by patisseriemakesperfect | posted in: Blog Update, Brands, Entremets, Patisserie | 8
The Godiva Chocolate Challengeis a competition held by Godiva to find the nation’s best chocolate dessert. This year Godiva are also raising money for Breast Cancer Now, 10% of every salefrom their Mousse Meringue range will go to the charity. … Continued
7Jul 2015
by patisseriemakesperfect | posted in: Blog Update, Entremets, Patisserie, Recipes | 54
I had these strawberry & hendrick’s domes in mind for a long time and they sat in the freezer, partly completed for even longer. I made a similar looking dessert when I attended the Miele Patisserie course last year. I … Continued
5Jun 2015
by patisseriemakesperfect | posted in: Blog Update, Entremets, Patisserie, Recipes | 56
This isn’t the first time I’ve made a fraisier, but this is the first time I’ve made one that I am really proud of. Practically everything went right with this and I truly love how it looks. There are a … Continued
4Mar 2015
by patisseriemakesperfect | posted in: Blog Update, Entremets, Patisserie, Recipes | 33
I’ve made Operas before on this blogand whilst I love how they look, I’m not a very big fan of coffee and chocolate, so I thought I would make an alternative flavoured Opera. I really enjoy good beer and I … Continued
15Jan 2015
by patisseriemakesperfect | posted in: Blog Update, Entremets, Giveaway, Patisserie, Recipes | 180
It’s been a year already! Happy 1st Birthday Patisserie Makes Perfect! Well that went fast, my plan was to write this blog for a year and then move on to something else. Only I didn’t expect to enjoy myself … Continued
18Dec 2014
by patisseriemakesperfect | posted in: Blog Update, Brands, Entremets, Giveaway, Patisserie, Recipes, Seasonal | 30
I’ve had my eye on this Chocolate & Chestnut Bûche de Noël for quite some time, but I had real trouble trying to get hold of some of the ingredients as well as the specialist tins to make it. By … Continued
27Nov 2014
by patisseriemakesperfect | posted in: Blog Update, Entremets, Patisserie, Recipes | 10
This recipe has been sat in my browser favourites / bookmarks for quite some time, ever since I first saw the recipe on Sous Chef. The Louis XV dessert is so called because it is served at Le Louis XV … Continued
5Nov 2014
by patisseriemakesperfect | posted in: Blog Update, Entremets, Giveaway, Lessons, Patisserie, Recipes | 37
When I first got my hands on a copy of Patisserie Maison by Richard Bertinet, I promised myself I was going to make the blackcurrant mousse on the front cover. Little did I know that getting hold of some fresh … Continued